{"id":179,"date":"2019-12-08T16:59:17","date_gmt":"2019-12-08T21:59:17","guid":{"rendered":"http:\/\/recetasabuelita.com\/?p=179"},"modified":"2019-12-22T09:52:21","modified_gmt":"2019-12-22T14:52:21","slug":"galletitas-de-jengibre","status":"publish","type":"post","link":"https:\/\/recetasabuelita.com\/galletitas-de-jengibre\/","title":{"rendered":"Galletitas de jengibre"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Ingredientes<\/h2>\n\n\n\n<ul><li>3 tazas de harina<\/li><li>1 1\/2 cucharadita de polvo de hornear<\/li><li>3\/4 cucharadita de soda<\/li><li>1\/4 cucharadita de sal<\/li><li>1 cucharada de jengibre molido<\/li><li>1 3\/4 cucharadita de canela molida<\/li><li>1\/4 cucharadita de clavo molido<\/li><li>6 cucharadas de mantequilla sin sal<\/li><li>3\/4 tazas de az\u00facar morena<\/li><li>1 huevo<\/li><li>1\/2 taza de melaza<\/li><li>2 cucharaditas de vainilla<\/li><\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Preparaci\u00f3n<\/h2>\n\n\n\n<p>Mezclar en un bol la harina, soda, polvo de hornear, sal, jengibre, clavos y canela. <\/p>\n\n\n\n<p>En un bol m\u00e1s grande,  batir la mantequilla, el az\u00facar y el huevo hasta que est\u00e9n bien mezclados. A\u00f1adir los ingredientes secos gradualmente y continuar batiendo hasta obtener una masa suave.<\/p>\n\n\n\n<p>Dividir la masa en dos y envolver por separado en pl\u00e1stico de cocina. Dejarlas reposar a temperatura ambiente por lo menos por 2 horas, hasta un m\u00e1ximo de 8. Si no va a usarse en el d\u00eda, la masa puede guardarse en la heladera hasta 4 d\u00edas, pero hay de dejarla volver a temperature ambiente antes de usarla.<\/p>\n\n\n\n<p>Precalentar el horno a   <span class=\"unit-convert\">375F\n\n            <span class=\"unit-converted\">190C<\/span><\/span> y preparar las chapas de hornear ya sea enmantec\u00e1ndolas o cubri\u00e9ndolas con papel encerado.<\/p>\n\n\n\n<p>En una tabla enharinada, amasar una porci\u00f3n de la masa hasta que llegue a una altura de unos   <span class=\"unit-convert\">0.5 cm\n\n            <span class=\"unit-converted\">0.2 inches<\/span><\/span> , agregando la harina necesaria al palote y la superficie para evitar que es pegue.<\/p>\n\n\n\n<p>Cortar con le molde deseado y ubicarlas en las chapas. Hornear de a una chapa por 7 minutos. Sacarlas del horno y dejarlas asentar hasta que est\u00e9n suficientemente firmes como para pasarlas a un plato.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes 3 tazas de harina 1 1\/2 cucharadita de polvo de hornear 3\/4 cucharadita de soda 1\/4 cucharadita de sal 1 cucharada de jengibre molido 1 3\/4 cucharadita de canela molida 1\/4 cucharadita de clavo molido 6 cucharadas de mantequilla sin sal 3\/4 tazas de az\u00facar morena 1 huevo 1\/2 taza de melaza 2 cucharaditas [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":182,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[17,19,18,12],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Galletitas de jengibre - Las recetas de abuelita Laura<\/title>\n<meta name=\"description\" content=\"Tiernas y dulces, estas galletitas de jengibre son ideales para las fiestas. 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